\u00a9 2023 wikiHow, Inc. All rights reserved. Can you eat a green ghost pepper? Or maybe you just had no idea those peanuts were even going to be spicy. A ghost pepper burn typically lasts for about 20 to 30 minutes. So you'll need to add around 2 cups of water, 6 cups of vinegar, a couple cloves of garlic, and an onion (if desired) to a pot. Lose a bet and the punishment just might be eating a ghost pepper. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Ghost peppers are perfectly fine to eat if unripe. It works for me. The capsaicin will be lifted out of your mouth, greatly reducing the amount of pain that you feel. Other potential reactions to super-spicy peppers include: 3 Diarrhea Pain and redness on the skin Pain and redness in eyes (if squirted into the eye) Respiratory distress (when inhaled) Breathing. Fill with the jam. Triggered pain neurons release substances that cause blood vessels to widen, resulting in inflammation, the better to supply the damaged area with blood and the bodys first responders. The pain receptors immediately send your brain the message, That REALLY burns! This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. The proteins in milk help to break down the capsaicin molecules that cause the burning sensation. Habaneros give me very little discomfort. Eating spicy foods may help you live longer According to an extensive population-based study published in BMJ in 2015, "Compared with those who ate spicy foods less than once a week, those who consumed spicy foods 6 or 7 days a week showed a 14 percent relative risk reduction in total mortality." The best remedy to the hellfire in your mouth is, therefore, dairy. All tip submissions are carefully reviewed before being published. What to do after you eat a ghost pepper? I'll never forget in my life that I had blood coming out and it felt like someone put a blow touch up my butt. This will be more severe as the peppers get stronger. Consuming more than one pepper greatly increases the potential for body irritation and health danger. It's nice to have home remedies that work! The last two remedies are calamine lotion and dish soap. Alright Reddit, on Friday, I am going to eat a Ghost Pepper, or a Bhut Jolokia what am I in for? Sugar absorbs the capsaicin oil rapidly, neutralizing the burn. Use 30 milliliters in a bucket with 3 liters of water. Needless to say I will never be eating any more hot peppers - a lesson learned!!! If you are out at a restaurant, you can use one of the sugar packets left on the table for tea and coffee. This relief is because capsaicinoids energize your blood circulation, which decreases inflammation and prevents another flare-up. wikiHow is a wiki, similar to Wikipedia, which means that many of our articles are co-written by multiple authors. The capsaicin will be lifted out of your mouth, greatly reducing the amount of pain that you feel. I have been eating hot peppers for a while now. That will kill the heat. National Institutes of Health Office of Dietary Supplements. While the two may seem unrelated, the burning sensation you feel when eating something spicy is similar to the burning pain you experience when you accidentally touch a hot pan. Because capsaicin is soluble in alcohol and fat, sometimes beer is suggested as a solution. Return heat to high and bring liquid to a boil. Use alcohol to cool your hands or other areas of the skin. The theory is that capsaicin irritates the phrenic nerve, which serves the diaphragm, the muscle that helps us breathe. This image may not be used by other entities without the express written consent of wikiHow, Inc.